Category: Research digest

Seaweed being grown along a line.

Expanding seaweed farms pose a risk to vital marine life

Seaweed farming is a rapidly expanding global industry. As a food resource, it has high nutritional value and doesn’t need fertilisers to grow. Seaweed provides valuable habitats for marine life, takes up carbon and absorbs nutrients, plus it helps protect our coastlines from erosion. Usually, seaweeds grow on hard, rocky surfaces. Yet, to

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A screenshot of the research paper "New directions for Indigenous and local knowledge research and application in fisheries science: Lessons from a systematic review" overlain on an image of seagrass in North Wales

Indigenous and Local Knowledge in Fisheries Science

Seagrass meadows play a critical role in keeping our oceans healthy and stocked with food, providing valuable nursery habitat to over 1/5th of the world’s largest 25 fisheries. Seagrass meadows are also important to small-scale fisheries, particularly as a place to find and collect a reliable source of food with some

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Scientists outline 10 golden rules for seagrass restoration

196 of the world’s nations are committed under the Kunming-Montreal Global Biodiversity Framework to tackling nature loss. Habitat restoration is a major pathway to tackling this loss. For marine habitats such as seagrass, such restoration is often portrayed as an easy answer to fighting many of our planetary ills causing

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Seagrass meadows are reliable fishing grounds for food

A new study shows that seagrass fisheries provide a reliable safety-net for poor fishermen, since they perceive those habitats to maintain large fish catches over time. Surprisingly, even more so than coral reef fisheries, which people normally associate with small-scale fishery. Seagrass meadows are routinely used as a fishing habitat

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Mosquito nets: Are they catching more fishes than insects?

Mosquito nets designed to prevent malaria transmission are used for fishing which may devastate tropical coastal ecosystems, according to a new scientific study. The researchers found that most of the fish caught using mosquito nets were smaller than a finger and potentially collect hundreds of individuals. Malaria is a serious

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Global fisheries threatened by loss of seagrass

Seafood consumption is both a love and a necessity for hundreds of millions of people all across the world. And the supply of seafood is a key part of maintaining food security for the whole planet. But as demand for seafood is increasing, stocks of wild fish and invertebrates (such

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A subtidal Neptune grass meadow grows of the coast of Greece

How the Seagrass Essential Ocean Variable can support more effective monitoring and management

Current estimates of the global extent of seagrass range from between 160,000-266,000km. Such a high degree of uncertainty presents challenges for researchers and managers and their ability to make informed decisions which account for the changing status of seagrass ecosystems. Key to improving our understanding of seagrass presence and absence, identified as one of the six Global Challenges facing effective seagrass conservation, is the collection and integration of interoperable data on seagrass extent.  A new paper published in Bioscience from members of the Coordinated Global Research Assessment of Seagrass Systems working group outlines how the Seagrass Essential Ocean Variable can help us to address this challenge. This paper was co-written by members of our Project Seagrass team.  Achieving our goals for seagrass conservation requires reliable information on the status and trends of seagrasses and the organisms that associate with them, yet seagrass variables measured and the methods for doing so vary widely across projects and organisations, presenting challenges for comparisons across studies. This new paper provides a global framework for seagrass monitoring as an Essential Ocean Variable of the Global Ocean Observing System, key to aligning seagrass researchers and managers around a common approach to seagrass monitoring. Implementing these guidelines will support the collection of more comparable, compatible, and combinable seagrass data.  The Seagrass Essential Ocean Variable contains three priority measurements to maximise compatibility across data sets:  Seagrass percentage cover   Seagrass species composition (the identify and relative abundances of seagrass species in an area)  Seagrass areal extent (the horizontal extent of seagrass at the meadow of seascape scale  These three priority measurements collectively have been identified to provide the most useful assessment of seagrass status and change at landscape scales, addressing most scientific, management, and policy needs and targets. The Essential Ocean Variable also includes further supporting variables relating to biological and environment factors.   Seagrass monitoring using SeagrassSpotter At Project Seagrass we’re well placed to contribute to this global process with our OpenAccess SeagrassSpotter.org platform collecting georeferenced data on seagrass percentage cover and species composition. In 2026 we will also be launching a complementary app called SeagrassTracker which will help scientists report, share, and archive data on seagrass spatial extent. These platforms are all linked to the Global Ocean Observing System.  Key to the Seagrass Essential Ocean Variable is a commitment to collaborate. If utilised across widely, the EOV will support the creation of a growing resource of seagrass data that is maximally compatible and supports more reliable local research and better-informed management. 

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New Global map reveals seagrass meadows under threat — even inside protected areas

A new global analysis finds that many of the world’s most threatened seagrass meadows lie within designated Marine Protected Areas (MPAs), raising urgent questions about the effectiveness of current protections for coastal habitats and offering a chance opportunity to rethink global ocean conservation. The study, led by a team of scientists from the international NGO Project Seagrass, presents one of the most comprehensive global maps ever produced of the human pressures threatening seagrass meadows—vital coastal ecosystems supporting fisheries, and sustaining marine biodiversity in over 150 countries. With help from over 1000 citizen scientists, the team mapped human pressures to seagrass at over 1200 sites across 86 countries, finding that most seagrass meadows face multiple combined threats, including coastal development and pollution to impacts from things like boating, destructive fishing and aquaculture. Strikingly, half of the seagrass sites exposed to human impacts were located within MPAs—areas that are meant to provide refuge from such threats. “These are supposed to be safe havens for biodiversity,” said lead author Dr. Benjamin Jones. “Instead, we’re finding that many seagrass meadows inside MPAs are under intense and overlapping pressures from human activities on land. That’s a red flag—but also a huge opportunity to rethink how we protect seagrass meadows.” A wake-up call By analysing the data submitted by citizen scientists to SeagrassSpotter.org, the researchers created a high-resolution map of global seagrass vulnerability. The results reveal hotspots of concern in regions like Southeast Asia, the Mediterranean, and parts of the Caribbean—but also bright spots of lower pressure, where conservation action could be both timely and transformative. Critically, the study exposes a major gap between designation and implementation in the world’s MPA networks—finding that seagrass in 4.4% of the world’s MPA’s is under threat. “Putting a boundary on a map isn’t enough,” said Dr. Jones. “If we’re serious about protecting seagrass meadows—and all the benefits they offer—we need to start managing impacts from land.” The study calls for immediate action to strengthen protections within existing MPAs, prioritize high-threat zones for urgent intervention, and expand conservation to underrepresented but ecologically rich areas. “With just a small fraction of seagrass currently protected, the study makes a clear case for smarter marine spatial planning, localised threat reduction, and global cooperation,” said study co-author Dr. Richard Unsworth (also of Swansea University). The findings support the United Nations’ “30×30” goal to protect 30% of Earth’s land and ocean by 2030—but emphasise that quality of protection is just as critical as quantity. To achieve the Kunming–Montreal Global Biodiversity Framework targets, net seagrass losses of roughly 3,000 km2 must be avoided annually from 2030 onwards and ~95,000 km2 of these ecosystems must be restored. Meeting these targets requires solving the complex threats that most seagrasses around the world face. From threats to solutions By publishing the data from this study in an interactive map, the scientists hope this becomes a critical tool for policymakers, conservationists, and local communities who can now pinpoint some of the most at-risk areas and focus efforts accordingly. “Seagrass meadows are quiet powerhouses of the ocean,” said Dr. Jones, “[and] this new map shows us exactly where we need to act – not just to stop loss, but to invest in protection and conservation where it matters most.” Such conservation solutions, the authors argue, need not always be ocean based—land-based restoration and watershed management will be critical to combat nutrient pollution. “These threats are real and widespread. But the solutions are just as real and within reach,” said the team. “By mapping the threats, we’re also mapping the solutions. We know where to act. Now the world needs to do it.” Citizen science This global analysis represents the first research study using data from SeagrassSpotter.org, a citizen science platform launched a decade ago to engage the public in seagrass conservation. This milestone marks a significant achievement in seagrass science, showcasing the power of community-driven data collection. Over the past 10 years, volunteers from around the world have contributed thousands of observations, and Project Seagrass hopes this new research will inspire others to participate, and for fellow scientists to also harness the global dataset. The full article is available here. Jones, B. et al. (2025). Mapping global threats to seagrass meadows reveals opportunities for conservation. Environmental Research Ecology. https://doi.org/10.1088/2752-664X/adcacb

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Human connections to seagrass meadows date back 180,000 years, study reveals

For millennia, humans lived as hunter-gatherers. Savannas and forests are often thought of as the cradle of our lineage, but beneath the waves, a habitat exists that has quietly supported humans for over 180,000 years. Archaeological evidence suggests that early humans migrated along coasts, avoiding desert and tundra. So, as Homo spread from Africa, they inevitably encountered seagrasses – flowering plants evolved to inhabit shallow coastal environments that form undersea meadows teeming with life. Our recently published research pieces together historical evidence from across the globe, revealing that humans and seagrass meadows have been intertwined for millennia – providing food, fishing grounds, building materials, medicine and more throughout our shared history. Our earliest known links to seagrass date back around 180,000 years. Tiny seagrass-associated snails were discovered in France at Paleolithic cave sites used by Neanderthals. Too small to be a consequence of food remains, these snails were likely introduced with Posidonia oceanica leaves used for bedding – a type of seagrass found only in the Mediterranean. Neanderthals didn’t just use seagrass to make sleeping comfortable – 120,000 year old evidence suggests they harvested seagrass-associated scallops too. A bountiful supply of food Seagrass meadows provide shelter and food for marine life, such as fish, invertebrates, reptiles and marine mammals. Because they inhabit shallow waters close to shore, seagrass meadows have been natural fishing grounds and places where generations have speared, cast nets, set traps and hand-gathered food to survive and thrive. Long before modern fishing fleets, ancient communities recognised the value of these underwater grasslands. Around 6,000 years ago, the people of eastern Arabia depended on seagrass meadows to hunt rabbitfish – a practice so prevalent here that remnants of their fishing traps are still visible from space. Historic stone fish traps designed to capture seagrass associated fish as the tide retreats. Photos Benjamin Jones Satelite image Apple Maps Seagrass meadows have even been directly harvested as food. Around 12,000 years ago, some of the first human cultures in North America, settling on Isla Cedros off the coast of Baja California, gathered and consumed seeds from Zostera marina, a species commonly called eelgrass. These seeds were milled into a flour and baked into breads and cakes, a process alike to wheat milling today. Further north, the Indigenous Kwakwaka’wakw peoples, as far back as 10,000 years ago, developed a careful and sustainable way of gathering eelgrass for consumption. By twisting a pole into the seagrass, they pulled up the leaves, and broke them off near the rhizome – the underground stem that is rich in sugary carbohydrates. After removing the roots and outer leaves, they wrapped the youngest leaves around the rhizome, dipping it in oil before eating. Remarkably, this method was later found to promote seagrass health, encouraging new growth and resilience. Today, seagrass meadows remain a lifeline for coastal communities, particularly across the Indian and Pacific Oceans. Here, fishing within seagrass habitats is shown to be more reliable than other coastal habitats and women often sustain their families by gleaning – a fishing practice that involves carefully combing seagrass meadows for edible shells and other marine life. For these communities, seagrass fishing is vital during periods when fishing at sea is not possible, for example, during tropical storms. When seagrasses returned to the sea around 100 million years ago, they evolved to have specialised leaves to tolerate both saltwater submergence and periods of time exposed to the sun during tidal cycles. This allowed seagrasses to flourish across our coastlines, but also made them useful resources for humans. Mudbricks discovered at the Malia Archaeological Site, Crete, contain remains of seagrass leaves. Olaf Tausch Wikimedia Commons Seagrass leaves, once dry, are relatively moist- and rot-proof – properties likely discovered by ancient civilisations when exploring the uses of plants for different purposes. Bronze age civilizations like the Minoans, used seagrass in building construction, reinforcing mudbricks with seagrass. Analysis of these reveal superior thermal properties of seagrass mudbricks compared to bricks made with other plant fibres – they kept buildings warmer in winter and cooler in summer. These unique properties may have been why early humans used seagrass for bedding and by the 16th century, seagrass-stuffed mattresses were prized for pest resistance, requested even by Pope Julius III. Three hundred year old seagrass thatched roof from the island of Læsø, Denmark. Jack Fridthjof/Visitlaesoe By the 17th century, Europeans were using seagrass to thatch roofs and insulate their homes. North American colonialists took this knowledge with them, continuing the practice. In the 19th century, commercial harvesting of tens of thousands of tonnes of seagrass began across North America and northern Europe. In the US, Boston’s Samuel Cabot Company patented an insulation material called Cabot’s “Quilt”, sandwiching dried seagrass leaves between two layers of paper. These quilts were used to insulate buildings across the US, including New York’s Rockefeller Center and the Capitol in Washington DC. A legacy ecosystem – and a living one The prevalence of seagrass throughout human civilisation has fostered spiritual and cultural relations with these underwater gardens, manifesting in rituals and historical customs. In Neolithic graves in Denmark, scientists found human remains wrapped in seagrass, representing a close connection with the sea. “If we have depended on seagrass for 180,000 years—for food, homes, customs—investing in their conservation and restoration is not just ecological, it’s deeply human,” said Project Seagrass’ Chief Conservation Officer Dr Benjamin Jones. “They were not just background scenery — they were practical, valuable, and even life-saving. They’re also solutions hiding in plain sight for things like food resilience — habitats that offer communities today a lifeline in times of need.” Our new research tells us that seagrass meadows are not just biodiversity hotspots or carbon storage systems. They are ancient human allies. This elevates their value beyond conservation – they’re repositories of cultural heritage and traditional knowledge. They were practical, valuable, and deeply integrated into human cultures. We have depended on seagrass for 180,000 years – for food, homes, customs – so investing in their conservation and restoration is not just ecological, it’s deeply human.

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Seaweed being grown along a line.

Expanding seaweed farms pose a risk to vital marine life

Seaweed farming is a rapidly expanding global industry. As a food resource, it has high nutritional value and doesn’t need fertilisers to grow. Seaweed provides valuable habitats for marine life, takes up carbon and absorbs nutrients, plus it helps protect our coastlines from erosion. Usually, seaweeds grow on hard, rocky surfaces. Yet, to farm seaweed, potential areas need to be easily accessible and relatively sheltered. This is where seaweed can grow with limited risk of being dislodged by waves. Seaweed farms in Asia, in countries like China and Indonesia, are responsible for more than 95% of global seaweed production. Seaweed farms, particularly those in Southeast Asia, are commonly in the very same environments where seagrass meadows thrive. Competition for resources ensues. Evidence shows that tropical seaweed farms, when placed in or on top of tropical seagrass meadows leads to a decline in the growth and productivity of seagrass. There is also evidence that seaweeds outcompete seagrasses in cooler waters, especially when nutrients in the water are very high. Despite negative interactions, such as shading, between seaweed and seagrass, some scientists now advocate for a global expansion of seaweed farming in areas where seagrass grows. This call, comes at a time when seagrass global initiatives are trying to stem seagrass loss. Efforts are underway to expand these habitats to their once extensive range to help fight climate change and biodiversity loss. Seagrass meadows are a crucial store of carbon, providing habitats for a wide array of animals. Why farm seaweed on top of seagrass? The reason that some scientists are advocating for farming seaweed in seagrass is that their research claims that the presence of seagrass reduces disease causing bacterial pathogens by 75%. A major win for a relatively low tech industry where seaweed disease outbreaks hinder production. These scientists are not the only ones advocating for seaweed production at scale. Global conservation charities, like World Wildlife Fund and The Nature Conservancy, as well as the Earthshot prize launched by Prince William all support seaweed cultivation programmes in areas likely to contain abundant seagrass. However, together with other scientists, we have argued in an academic response in the journal PNAS that their claim is premature. We are concerned that, without appropriate management, these seaweed programmes threaten marine biodiversity and the benefits that humans get from the ocean. Despite historic and globally widespread seaweed cultivation, effects on seagrass have mostly been ignored. Where studies exist, effects have been negative for seagrass, its ability to capture carbon, and the diverse animals that call it home. Entanglement of migratory animals, such as turtles and dugong with seaweed also needs wider consideration. This is especially the case given new legal frameworks to protect their habitat, and there is ongoing concern for these species being killed by seaweed farmers. The equity of coastal fishing grounds also comes into question, as communities that use seagrass for fishing are most likely to lose access. Conservation charities advocate for tropical seaweed farms for good reason. This is to improve community resilience in the face of degrading coral reefs and overfishing. While projects mostly have the best intentions, they often don’t consider cascading unintended consequences, nor the equity of the whole community. In reality, seaweed farm placement is effectively akin to ocean grabbing (the act of dispossession or appropriation of marine resources or spaces) with farmers winning on a “first come, first serve” basis, despite not owning the seabed. Some seagrass meadows in Zanzibar, Tanzania, have recovered since seaweed farms have been removed. GoogleEarth Sustainable standards If seaweed farming is to be expanded, standards for sustainability must be upheld and strengthened. In 2017, a sustainable seaweed standard was launched by the Aquaculture and Marine Stewardship Councils. But few tropical seaweed farms meet the criteria outlined in this standard due to known consequences that affect seagrass (rightly defined in the standard as vulnerable marine habitats) and likely negative effects on endangered species, like dugong, that frequent seagrass habitats. Seaweed cultivation strategies have mixed evidence for long-term success. In Tanzania, many farmers have abandoned the industry due to low monetary rewards compared to the investments they put in, and some evidence suggests that the activity reduces income and health, particularly for women. Where seaweed cultivation has been implemented to reduce fishing pressure, it has instead increased (and often just displaced) fishing activity. Given the rapidly increasing threats faced by tropical marine habitats despite the role they play in climate resilience, understanding trade-offs prior to large scale expansion of seaweed farming is a priority. To reduce further any negative effects, international programmes and research advocating for large-scale seaweed farms need to align more readily with the seaweed standard. More information: This article was published in The Conversation Jones. et al, Risks of habitat loss from seaweed cultivation within seagrass, PNAS (2025). https://doi.org/10.1073/pnas.242697112 Seaweed farms are often placed on top of seagrass meadows. Niels Boere/flickr A women prepares seaweed ropes for deployment in the Wakatobi, Indonesia. Benjamin Jones/Project Seagrass

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A screenshot of the research paper "New directions for Indigenous and local knowledge research and application in fisheries science: Lessons from a systematic review" overlain on an image of seagrass in North Wales

Indigenous and Local Knowledge in Fisheries Science

Seagrass meadows play a critical role in keeping our oceans healthy and stocked with food, providing valuable nursery habitat to over 1/5th of the world’s largest 25 fisheries. Seagrass meadows are also important to small-scale fisheries, particularly as a place to find and collect a reliable source of food with some countries (e.g., Indonesia) seeing up to 60% of coastal populations dependant on seagrass for access to food.  However, fisheries are more than just sources of food—they are also lifelines for millions of people worldwide, underpinning livelihoods, culture, and well-being. Yet despite their important role, managing these resources, especially in the face of climate change and overfishing, is becoming harder due to a lack of solid data.    This is where Indigenous and Local Knowledge (ILK) could support Fisheries Science.  A recent study undertaken by Project Seagrass systematically reviewed 397 fisheries-related research articles and revealed that Indigenous and local communities hold key insights into the ecosystems they live in. Indigenous and local communities have often been fishing in their local areas for generations and possess detailed knowledge about species behaviour, habitats, and environmental changes which could fill significant gaps in formal scientific research.  The Problem: Gaps Between Indigenous and Local Knowledge and Scientific KnowledgeWhile the scientific community acknowledges the importance of ILK, a large challenge remains: ILK is largely qualitative, based on observations and traditions, whereas fisheries management is based on quantitative data—numbers, charts, and models.   Despite efforts to utilise information from scientific knowledge and ILK, the integration has been slow with many studies still viewing ILK as something that needs to be validated through scientific data.   The Solution: A New Approach to Fisheries Research The research highlights the need for more collaborative methods to enhance Fisheries Management by integrating ILK and scientific knowledge.  Rather than simply comparing Indigenous and Local Knowledge to scientific data, we should view these knowledge systems as complementary. ILK can inform fish population trends, help establish marine protected areas, and guide sustainable fishing practices with a greater chance of success.   What’s Next? Moving Towards Integrated Fisheries Management It is crucial to respect both Indigenous and Local Knowledge and scientific knowledge as equally valid.   By intertwining these knowledge systems, we can build a more holistic and effective approach to fisheries management, ensuring that the voices of Indigenous and local communities are heard and their knowledge utilized.  The next wave of fisheries science should aim to bridge the gap between data-driven science and the rich, qualitative insights from those who know the waters best. The future of sustainable fisheries management depends on it.  More information: Jones et al, New directions for Indigenous and local knowledge research and application in fisheries science: Lessons from a systematic review. Fish and Fisheries (2024) DOI: https://doi.org/10.1111/faf.12831   Explore our blog for insights on the latest research from across the globe. Click here

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Scientists outline 10 golden rules for seagrass restoration

196 of the world’s nations are committed under the Kunming-Montreal Global Biodiversity Framework to tackling nature loss. Habitat restoration is a major pathway to tackling this loss. For marine habitats such as seagrass, such restoration is often portrayed as an easy answer to fighting many of our planetary ills causing this nature loss. But as evidence grows of the issues and challenges of such activities, scientists from Project Seagrass and Swansea University have outlined ten golden rules to help improve this restoration. Their work is published today in an Open Access article in the journal Plants People Planet.   The article responds to the increasing pressures faced by seagrass ecosystems globally and the need to rapidly rebuild marine life. The authors highlight throughout that in order to restore our ocean biodiversity, we first need to focus on reducing the stressors to these habitats, namely water quality, boating and coastal development. The authors who have been studying seagrass conservation and restoration argue for a shift beyond a singularised view of restoration as being about planting new meadows to a combined view where damaged and fragmented meadows are rejuvenated; threatened and diminishing meadows are protected; and more meadows become resilient. The rules confirm the need for collaborative approaches to restoration which create biodiverse ecosystems that support coastal communities and improve communities.   Dr Richard Unsworth, lead author on the paper who is the Chief Scientific Officer at Project Seagrass and Associate Professor at Swansea University said, “To rebuild marine life at the scale and speed required to fight the biodiversity crisis and the climate emergency we need to think bigger, whereby we bring degraded habitats back to life at the same time as creating vast new habitat in support of coastal livelihoods, and community resilience”  The paper has been published following the International Seagrass Biology Workshop (ISBW15) hosted in Naples, Italy earlier this year, the theme of this which was “Seagrasses in the Anthropocene”.  As human activities place ever-increasing pressure on seagrass ecosystems at both a local and global scale the resulting changes in environmental conditions have altered seagrass ecosystems to an extent that has not previously been observed. The challenge currently facing the global community is the need to establish a new baseline and protect, restore, and rehabilitate the seagrass ecosystems that currently remain.  Dr Benjamin Jones, Chief Conservation Officer at Project Seagrass and author of the paper says: “Coastal environments suffer from excess nutrients and contaminants from poor land management, deforestation and ineffective pollution management. If we are to place seagrass on a pathway to global net gain, for restoration to have any meaningful contribution, we also need to think about restoring watersheds and thinking upstream – restoring the land to restore the sea”.  The ten golden rules originally developed by Unsworth and Jones for seagrass restoration, and outlined below, aim to ensure that existing seagrass is protected, that multiple and diverse stakeholders are involved in planning to support the selection of appropriate sites and ongoing stewardship, that appropriate restoration methods are utilized, and that realism is adopted in the face of the challenges surrounding global restoration efforts particularly in light of ongoing climatic pressure.   Dr Leanne Cullen-Unsworth, CEO at Project Seagrass and an author of the paper says: “Fantastic progress is being made in the field of conservation and restoration of seagrass meadows, but in order for this to happen at the scale and speed required, we wanted to set out a series of holistic guidelines, based on available research and experience, that practitioners can follow for improved chances of success.”    10 Golden Rules for restoration to secure resilient and just seagrass social-ecological systems (set out in detail below)  Protect existing seagrass first   Work together Create biodiverse ecosystems with multiple functions for people and planet Select appropriate sites for restoration Determine appropriate restoration methods  Use resilient plant materials and future proof your project  Maximize the potential opportunity of the restoration  Plan ahead for infrastructure, capacity, and restoration material  Develop realistic informed goals and reporting Make it pay    10 Golden Rules (Detailed summary of the paper)  1. Protect existing seagrass first  Amidst the context of growing interest in seagrass restoration, the authors emphasize that it is much slower, more difficult, and more expensive to re-plant seagrass meadows than it is to protect those that currently remain.  Protection from localized stressors can relieve pressure on our existing seagrass be this through the implementation of improved water quality from better catchment management, reduced boating damage, establishment of Marine Protected Areas or through the encouragement of alternative low-impact livelihoods, tourism, and fishing practices. The authors also outline the need to prioritise which seagrass meadows to protect taking into consideration predicted future climatic conditions such as changing temperatures, sea level rise, land use change, and the gradual topicalization of temperate systems.  2. Work together Restoration is a collaborative process and the authors discuss the importance of the involvement of multiple and diverse stakeholders, expertise, and experience throughout all stages of the restoration process.  Seagrass social-ecological systems support diverse uses and livelihoods, from fishing and recreation, to harvesting of raw plant material. Rights and equality are central, and stakeholders should be encouraged to continue activities, not just undisturbed, but enhanced by increased seagrass resilience.  Engaging local communities and stakeholders during the site selection period is essential as these groups will often become the long-term custodians of the restoration site.  Without working together, long-term seagrass restoration at scale is simply not possible and finding ways to bring people together to co-design restoration projects will enhance the social capital of resulting habitats.  3. Create biodiverse ecosystems with multiple functions for people and planet The overarching aim of seagrass restoration should be to maximise the biomass and biodiversity of meadows such that they support diverse and resilient ecosystem functioning and services for people and planet.  The authors discuss how natural systems simultaneously produce multiple ecosystem services that interrelate in complex and dynamic ways. An overly narrow focus on a limited set of ecosystem services can lead to

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Why saving the world’s seagrass is part of the most important to-do list in the history of humankind

“The downward trajectory of the world’s seagrass meadows must be reversed if we are to fight the planetary crisis” say leading seagrass scientists. The United Nations Sustainable Development Goals have recently been described as “the most important to-do list in the history of humankind”. Scientists from Project Seagrass and Swansea University have this week published a unique review that demonstrates how this “To-Do List” of Sustainable Development Goals provides a blueprint for achieving the net recovery of seagrass ecosystems. Conserving and restoring seagrass meadows contributes to achieving 16 out of the 17 Sustainable Development Goals. Recognising this wide role of seagrass meadows in helping achieve humanity’s ‘to-do list’ and thinking beyond their value in carbon sequestration and storage is critical to achieving the recovery of these degraded ecosystems. The call for urgent action comes after a review into the status of seagrass ecosystems and the major ecological role that they play in the coastal environment published in the leading academic journal Science and written by experts at the marine conservation charity Project Seagrass and Swansea University. Seagrass meadows are being increasingly looked to as a climate solution. However, seagrass ecosystems are sensitive to stressors and remain threatened across the globe. These degraded seagrass ecosystems are less effective at supporting biodiversity and tackling climate change. The authors state “Society needs to create meaningful pathways to net gain at local to global scales. Bold steps are needed through improved legal instruments to halt damaging factors such as bottom trawling, prevent use of damaging boating activities and to apportion responsibility for poor water quality that is causing the slow death of seagrass globally”. By recognising that seagrass meadows contribute to finding solutions to global problems such as food insecurity, water quality, wellbeing and gender equality, as well as the more well known issue such as biodiversity loss and climate change there becomes a more holistic view as to the benefits of taking large cumulative levels of action at local, regional and global scales. We need local and regional authorities to create a baseline of where seagrasses are now, where they used to be and where in the future they could be allowed to recover and be restored to get seagrass on the path to recovery. This needs to occur within the next decade if we are to fight climate change, to fight the biodiversity crisis, protect our coastlines and maintain global food security. Richard Unsworth (lead author) said “The world needs to rethink the management of our coastal environment that includes realistic compensation and mitigation schemes that not only prevent damage, but also drive the restoration, enhancement and creation of seagrass habitat. We also need a major shift in how we perceive the status of our marine environment by examining historical information, not just recent ecological baselines”. Ben Jones, a fellow author of the study added, “It is vital to work collaboratively as it is only through utilising scientific environmental studies and working as cogs in a global partnership for seagrass that meaningful change can happen”. Seagrass conservation faces substantial ecological, social and regulatory barriers and requires strong cross-sectoral partnerships to be put on the path to recovery. Identifying the solutions to seagrass conservation and restoration has never been more urgent and is critical to fight the planetary emergency. This can be achieved by using the Sustainable Development Goals as a blueprint towards recovery. Read the paper here.

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Seagrass meadows are reliable fishing grounds for food

A new study shows that seagrass fisheries provide a reliable safety-net for poor fishermen, since they perceive those habitats to maintain large fish catches over time. Surprisingly, even more so than coral reef fisheries, which people normally associate with small-scale fishery. Seagrass meadows are routinely used as a fishing habitat across the Indo-Pacific region to sustain millions of households by providing fish and other animals for food and income from fishing. A new study in Ocean and Coastal Management investigated how and why households use seagrass meadows across Cambodia, Tanzania, Sri Lanka and Indonesia in the Indo-Pacific region by conducting interviews that asked what habitats they used and which they preferred. Benjamin Jones, director of Project Seagrass and PhD student at the Department of Ecology Environment and Plant Sciences, Stockholm University, says: “Seagrass was the most common habitat used for fishing. Nearly half of all households we talked to preferred fishing in seagrass over other habitats such as coral, mangroves, open ocean, mud and rock for example. This was surprising because most people think of reef fisheries as the key tropical small-scale fishery, but we show that its actually engagement in seagrass fisheries that are much more characteristic of households.” When the researchers asked the fishermen why they preferred seagrass, they expressed a general feeling of reliability: seagrass meadows always provide large catches and fish and invertebrates are always found there. This is likely due to the ecological role that seagrass meadows play for fish. They provide valuable nursery habitats with lots of places for fish to hide and grow which means that there is often a high abundance of fish present. The study also revealed that 3 in 20 people across the region were reliant on seagrass meadows as their fishing ground and did not fish anywhere else. The research from households in 147 villages also revealed that reliance on seagrass meadows was strongly influenced by household income: “Household income had two different effects. On one hand, poorer households were less likely to own motorboats. These were reliant on seagrass as they were unable to fish elsewhere, seagrass is close to shore and easy to access without a motor. On the other hand, wealthier households were more likely to own certain types of fishing gear that incentivized them to use seagrass due to high rewards and low effort requirements. These were static fishing fences that don’t require a fisherman to be present” says Benjamin Jones. Study co-author and fellow Project Seagrass director Leanne Cullen-Unsworth, says “Our results highlight the need for empirical household scale data for management of seagrass meadows. People use and value seagrass for many different reasons so safeguarding seagrass is vital to ensure that all people, all of the time, have equitable and equal access to the resources seagrass provides.” The study was a collaboration between scientists from Stockholm University, Project Seagrass, Swansea University, Uppsala University, Hasanuddin University, among others. Open Access paper: Jones, B.L.H.; Unsworth, R.K.F.; Nordlund, L.M.; Eklöf, J.S.; Ambo-Rappe, R.; Carly, F.; Jiddawi, N.S.; La Nafie, Y.A.; Udagedara, S.; Cullen-Unsworth, L.C. Dependence on seagrass fisheries governed by household income and adaptive capacity. Ocean & Coastal Management 2022, 225, doi:10.1016/j.ocecoaman.2022.106247.    

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Mosquito nets: Are they catching more fishes than insects?

Mosquito nets designed to prevent malaria transmission are used for fishing which may devastate tropical coastal ecosystems, according to a new scientific study. The researchers found that most of the fish caught using mosquito nets were smaller than a finger and potentially collect hundreds of individuals. Malaria is a serious global health issue, killing nearly half a million people every year worldwide. Aid organisations like the Bill and Melinda Gates Foundation have invested in solutions to solve the crisis such as distributing hundreds of thousands of bed nets to protect people from mosquito bites carrying the virus. “Distributed mosquito nets are intended to be used for malaria protection, yet communities living in poverty use them for fishing, providing fresh concerns for already overfished coastal ecosystems, says,” Benjamin Jones, a director of Project Seagrass and PhD researcher at Stockholm University Department of Ecology, Environment and Plant Sciences. There are few studies that investigate how much fish mosquito-net fishing potentially harvests, although the use of mosquito nets for fishing is not a new phenomenon: “No evidence on the sheer amount of fish that these fisheries extract has been published that we are aware of. Gaining an understanding of these catches is vital if we are to manage such fisheries,” says Benjamin Jones. In Mozambique, each sweep of the mosquito net caught more than half of the average daily catch (2.4 kg a day) using traditional nets, by weight. But many of the fishes were very small, which means mosquito net fishers who cast their nets many times each day are removing a huge number juvenile fish to eat. Many of the species caught are important for food in the region when adults or help keep the seagrass ecosystems where they are found healthy. “The use of mosquito nets for fishing may contribute to less food availability, greater poverty and the loss of ecosystem functioning,” concludes Dr Richard Unsworth, a co-author and Lecturer in Marine Biology at Swansea University. Finding a solution to the problem is incredibly hard, but the researchers suggest the need for marine scientists, social scientists, health professionals and fishing communities to all work together. Laws imposed from governments make the use of mosquito nets for fishing illegal in some localities, however, such mechanisms are evidently insufficient because people still need food and “need re-thinking” according to the study. “We need to know why communities aren’t using these nets for intended use, and therefore we have to involve them, so they can be part of developing solutions to these challenges,” says Richard Unsworth. The team collected data at seagrass meadows by ten coastal villages in northern Mozambique. Identifying each fish species, the researchers recorded the weight of each fish group and the total catch, as well as age and where they are positioned in the food web.   The open access paper – “The perverse fisheries consequences of mosquito net malaria prophylaxis in East Africa” – is published on Monday 11th November at https://doi.org/10.1007/s13280-019-01280-0  

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Global fisheries threatened by loss of seagrass

Seafood consumption is both a love and a necessity for hundreds of millions of people all across the world. And the supply of seafood is a key part of maintaining food security for the whole planet. But as demand for seafood is increasing, stocks of wild fish and invertebrates (such as mussels and prawns) are declining. A major problem is that policies and plans designed to ensure the sustainability of our fisheries almost exclusively target fishing activity. But we also need to protect the critical habitats that these fisheries also depend on. Most species that are fished require more than one habitat to complete their lifecycles. For example Atlantic cod (Gadus morhua) spends its adult life shoaling in deep water, but juveniles require more stable habitat where they can hide such as seagrass meadows. So, if we want to manage stocks for sustainability, it is essential to protect the supporting habitats of targeted species. Seagrass meadows are a critical habitat supporting biodiversity and in turn the productivity of the world’s fisheries. Seagrass meadows are not only suitable for juvenile fish but also for larger fish of different species. As seagrass meadows occur in shallow, clear waters, they are an easily exploitable fishing habitat. Today, we published the first quantitative global evidence on the significant roles that seagrasses play in world fisheries . Seagrass as nursery grounds: provide a safer, less exposed, environment for eggs to be laid and young animals to find food and protection from predators as they grow. This includes commercial species such as tiger prawns, conch, Atlantic cod and white spotted spinefoot. In fact, one-fifth of the world’s most landed fish — including Atlantic Cod and Walleye Pollock benefit from the persistence of extensive seagrass meadows. Seagrass as a fishing area: it is not just large scale fishing industries that benefit from the presence of seagrass meadows. They are an easily accessible fishing ground used by small scale artisanal and subsistence fisheries around the world. Seagrass gleaning: seagrass is also essential habitat for gleaning activity, fishing for invertebrates such as sea cucumbers in water that is shallow enough to walk in. This is often done by women and children, and provides a source of essential protein and income for some of the most vulnerable people in tropical coastal communities. It is a common and increasingly visible activity, but it is not usually included in fishery statistics and rarely considered in resource management strategies. Seagrass supports other fisheries: seagrass also provides trophic support to other fisheries. They do this by creating expansive areas rich in fauna, from which there are vast quantities of living material, organic matter and associated animal biomass that supports other fisheries. Seagrasses also promote the health of connected habitats (like coral reefs), and have the capacity to support whole food webs in deep sea fisheries. Threats to seagrass, fisheries and food security: the coastal distribution of seagrass means that it is vulnerable to a multitude of land and sea derived threats. These include land runoff, coastal development, boating activity and trawling. On a global scale, seagrass is rapidly declining and when seagrass is lost associated fisheries and their stocks are likely to become compromised with profound and negative economic consequences. Seagrass meadows support global fisheries production Pdf Supporting policy and action is needed now! The importance of seagrass meadows for fisheries productivity and hence food security is not reflected by the policies currently in place. Urgent action is needed if we want to continue enjoying the benefits that healthy and productive seagrass meadows provide. Fisheries management must be broadened from just targeting fishing activity to also targeting the habitats on which fisheries depend. Awareness of the role of seagrass in global fisheries production, and associated food security, must be central to policy, and major manageable threats to seagrass, such as declining water quality, must be dealt with. Action is urgently needed to protect the worlds seagrass meadows if we are to continue to enjoy the benefits they provide.

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