Keeping you up to date with Project Seagrass news and views with a mixture of field notes and commentary on seagrass and marine conservation topics.
To give you a bit of an introduction, I am a Cardiff University Genetics (BSc) student going into my final year of my degree and have joined Project Seagrass for a Cardiff University Research Opportunities Programme (CUROP) summer research placement, at their offices in the Sustainable Places Research Institute. I
A guest blogger? But why should I bother reading what he has to say? Well here’s a bit about me…. Originally hailing from Melton Mowbray, a small town in the middle of England known solely for producing pork pies and stilton cheese, my initial foray into marine science began with
Seafood consumption is both a love and a necessity for hundreds of millions of people all across the world. And the supply of seafood is a key part of maintaining food security for the whole planet. But as demand for seafood is increasing, stocks of wild fish and invertebrates (such
Hello Team Seagrass! My name is Laura and I am an ambassador for Project Seagrass. I completed my professional training year with the conservation charity from 2015-2016. Last week I was privileged to attend the Cambridge Conservation Initiative’s Panel Discussion on Setting a new post-2020 biodiversity agenda. The 2-hour lecture/interactive
Today on international women’s day 2018 we collectively acknowledge and celebrate women’s achievements throughout history and across nations. It is also known as the United Nations (UN) Day for Women’s Rights and International Peace. Absolutely a day for shared and international celebration. Throughout history and across the world women have
At least 7.3m tons of fish (usually dead or dying) are thought to be discarded each year from marine fisheries around the world. But these estimates come mostly from observations of large-scale industrial fisheries. Limited attention has been paid to small-scale fisheries, which are assumed to have low discard rates –
Britain’s seagrass is a refuge for numerous species of fish, stabilises sandy beaches, and helps to lock away the carbon which humans produce. The meadows that surround the country’s coast have been called the “canaries of the sea”, due to their sensitivity to a changing environment. And like a canary
Hello Team Seagrass! I am Rufus, a volunteer with Project Seagrass and a marine biology graduate from the University of St Andrews. Since graduating in June 2017, I have begun working for the Scottish Chamber Orchestra’s Connect team and the University of St Andrews’ Music Centre. In this split position, I get to enjoy
Happy New Year Team Seagrass! I can’t believe it’s 2018 already, and I’m sure that is a sentiment we all share! 2017 was an unbelievable year for all kinds of reasons, yet despite the crazy world we now seem to live in, for a few of us it has been
The savannahs of the seas – our humble seagrass meadows are in peril In its Green Seas episode, Blue Planet II introduced us to seagrass meadows. Scarcely touched upon in past media when compared to coral reefs, mangroves and even kelp forests, we learnt about the vast potential of these
Elise and myself look after all the native marine species at The Deep, an aquarium in Hull. I’m very new to all things native having previously worked with penguins and tropical fish but Elise is a pro, thankfully accepting me as her apprentice. We first heard about the work of
Mike, Sam, Sam and Owen all started out as students with a love for the ocean on their doorsteps, over the summer they became ‘underwater gardeners’ and joined the Seagrass Ocean Rescue team from the collection of almost a million seeds through to planting 1.5 hectares of seagrass in Dale,
We were extremely excited to build up a relationship with Project Seagrass. Being asked to take part has enabled us to develop our skills and knowledge as staff to help progress with our own school project ‘AYM Project Plastic’. The children have absolutely loved this experience! They have gained lots
It wasn’t a natural calling. It wasn’t a passion from birth. I was always going to be a baker until I was going to be a nurse, a psychologist, a social worker, a midwife, a nutritionist, a mathematician, etc, etc. So where did marine biology come in? Donning three wetsuits
Sat in lockdown it’s hard not to reflect and think about life, and 2020 actually marks ten years since I left the small farm in the Welsh countryside to pursue my career. So, sit back and enjoy the career rollercoaster that has been the last ten years! It all started
Guest blog by Mike Furness about his experience as a volunteer during seagrass planting week. It was smelly; it was noisy; it was heavy; it was cold. It was buzzing, vibrant and invigorating. Overwhelmingly it was about camaraderie, enthusiasm and shared purpose, and all set on the beautiful Pembrokeshire coast.
